Miniature Vada Pav | Vada Pav Recipe | Miniature Cooking

Miniature Vada Pav is one of the famous and delicious foods in India. we tried in the way of primitive cooking with using miniature utensils and also it is the worlds first miniature Mysore Vada Pav.

Ingredients

Garlic Chutney 
Fry Grated Coconut, Peanut, Coriander Powder, and Garlic and Mix it well and Ready Garlic Chutney.

• Grated Coconut
• Peanut
• Coriander Powder
• Chilli Powder
• Oil
• Garlic

Tamarind Chutney
Put Bowl on Stove and Add some water and then Jaggery, Dates, Coriander Powder Tamarind Juice and some salt and Boil for 10mins and Tamarind Chutney Ready.

• Water
• Jaggery
• Dates
• Coriander Powder
• Chilli Powder
• Tamarind Juice
• Salt

Green Chutney
Add All below ingredients and Mixt it well and it is ready Green Chutney.

• Coriander Leaves
• Mint Leaves
• Ginger
• Water
• Sugar
• Chat Masala
• Salt
• Cumin Powder
• Lemon Juice

Vada

• Water
• Potatoes
• Oil
• Mustard Seed
• Curry Leaves
• Ginger
• Chilli
• Lemon Juice
• Coriander Leaves
• Gram Flour
• Rice Flour
• Chilli Powder
• Hing
• Salt

See above video tutorial how to create vada pav Recipe.